Join me this week as I talk plant poisons, tasty flowers, and (fictional) animal besties with author E.F. Schraeder!
Willow Croft: As a nod to the title of an anthology one of your short stories is in (Moonflowers and Nightshade: An Anthology of Sapphic Horror https://www.samanthakolesnik.com/moonflowers-and-nightshade), what’s your favourite lethal plant, and why?
E.F. Schraeder: Oleander is lovely, but I’d have to say my favorite lethal plant is definitely hemlock. If it’s good enough for Socrates, it’s good enough for me.
Willow Croft: Contrary to your poisonous pick from above, there are plenty of edible flowers out there that are safe to eat. Have you ever used edible flowers in a recipe, and which ones/what was the recipe? Or, have you ever actually eaten a flower, recipe or no, and what did it taste like?
E.F. Schraeder: I’m basically obsessed with gardening and wildcrafting, so I’ve eaten plenty of edible flowers. Most are subtle in flavor and texture, some sweet. Pansies, dandelions, chamomile flowers, daylily, nasturtium, squash blossoms, rose petals, chicory, and others. I’ve made a lot of teas, nibbled some just as they are. To me, lavender registers as a strong taste— a pinch goes a long way. A little lavender to roasted or mashed potatoes is delightful.
Willow Croft: Another story of yours is in a techno-horror anthology called Lost Contact https://perpetualpublishing.com/product/lost-contact/. What modern-day tech most terrifies you, and what tech could you not live without?
E.F. Schraeder: I love being offline for stretches of time, but I have gotten used to email, so it might be hard to do without email forever. When it comes to techno-horror, there are plenty of modern technologies I find anywhere from annoying to unsettling: tracking and surveillance tech, embedded tech… disentangling the objects of daily life from the cloud-world sounds more appealing to me than where things seem to be headed.
Willow Croft: You mentioned that you’re a big animal lover. If you were cruising around the dark regions of space, what fictional animal (literary or movie) would you want to be your companion(s)?
E.F. Schraeder: There are so many wonderful creatures, that it’s hard to choose. Jonas from Shirley Jackson’s We Have Always Lived in the Castle has a practical appeal, but I think the fierce and loyal Aslan would be a marvelous travel companion.
Willow Croft: And, lastly, have you ever taken up residence in a house with a ghost, and what were they like?
E.F. Schraeder: I have not lived with a ghost, though I have seen some over the years. Though startling, I don’t recall being frightened.
Find out what else E.F. Schraeder grows in her spooky (and literary!) gardens by visiting her at the links below!
https://www.amazon.com/As-Fast-as-She-Can/dp/B09X7RFZW8
https://www.amazon.com/Ghastly-Tales-Gaiety-Greed-Unauthorized/dp/1949054241
https://www.amazon.com/Liar-Memoir-Haunting-F-Schraeder-ebook/dp/B08W1VRBD9
Fascinating Five Things Friday! I knew there were some edible flowers out there, but I didn’t know there were so many!
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Fascinating, indeed. I remember being conducted round a medicinal garden that included all manner of deadly plants. My mother once demonstrated how she made a substitute for coffee during WW2 using roasted dandelion roots. And I do agree there are certainly aspects of modern technology that are extremely unsettling!
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Oh, that’s neat re: the garden! I would have liked to see that. I think there’s a company that does make a coffee substitute these days out of dandelions.
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Humm? I didn’t realize eating these edible flowers..
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Interviews are always interesting, and it’s great to learn about the writers behind the books. Poisonous plants are an interesting subject I never knew I was interested in, lol. Thanks for this!
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You’re welcome! If you want to find out what to grow in your spooky garden, check out my fun (mock) horoscopes here: https://horrortree.com/march-horoscopes-what-grows-in-your-spooky-garden/
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I enjoyed reading the interview especially the part about foraging. There are a lot of edible plants and to know one from a poisonous one takes a lot of skill. I personally like the taste of maple sap
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